Chinese Food

Congee with preserved egg and lean meat (nutritious breakfast)

Congee with preserved egg and lean meat

Congee with preserved egg and lean meat

Congee with preserved egg and lean meat is a special food of the Han nationality in Guangdong Province. It is a common congee of the eight major Chinese cuisines. Cantonese are good at making congee. It's no surprise to make all kinds of delicio... ...

Affordable, easy to learn and delicious preserved egg and lean meat porridge.

There are many kinds of congee. There are different kinds of congee. Today's version is very easy to learn and economical. A pot of porridge with enough ingredients to warm the heart costs about 10 yuan. A small piece of Tongji is 3 yuan. Two pr... ...

Sliced pork with cucumber and fungus

Delicious home style stir fry. Cucumber is a kind of vegetable that can be beautified. It is called beauty agent in the kitchen. It can effectively resist skin aging, reduce the generation of wrinkles, and prevent cheilitis and angular stomatiti... ...

Congee with preserved egg and lean meat

My mouth hurts recently. That's why I want to cook porridge... Cook for the first time... It's delicious

The most detailed method of congee with preserved egg and lean meat

Congee with preserved egg and lean meat

I got up early every day when I was in junior high school. So I went to buy a cup of congee with preserved egg and lean meat. Now I think it's really delicious. Now that store has moved away. So today I'll find out how it felt in junior high sch... ...

Nutritious noodles

Congee with preserved egg and lean meat

In our place, whether it's a restaurant or a restaurant, breakfast with morning tea or dinner, there's congee with preserved eggs and lean meat. But I don't drink much. I don't want to get up at 8 o'clock to have morning tea and breakfast when I... ...

Stir fried lean meat with cucumber

Keep it when you don't know what to fry.

Xiangnong preserved egg and lean meat congee for nourishing stomach

Kelp slimming soup

People with diabetes and high cholesterol should drink the most effective - clearing away heat and dampness, reducing weight and being light

Congee with preserved egg and lean meat

Congee with preserved egg and lean meat

I like to eat preserved eggs since I was a child. I also made preserved eggs by myself. When I grow up, I only like to eat preserved eggs after processing. The taste is more mellow.

Spring roll

Spring rolls are mentioned in the fifth episode of meet each other in tip of the tongue 2, but they are indispensable snacks in hotels and tea markets in Guangdong. Spring roll is a Guangdong special snack. It's crispy skin. It's wrapped with fr... ...

Congee with preserved egg and lean meat

Congee with preserved egg and lean meat

Because I was in a hurry, I didn't take a picture of the cooking process. I can only take a few results pictures.

Congee with preserved egg and lean meat

Congee with preserved egg and lean meat